Meatloaf Comes Out Moist and Tasty from Your Slow Cooker - RecipeChatter

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When you make meatloaf in your slow cooker you are guaranteed to enjoy an incredibly moist and flavorful ground beef dish for your next weeknight dinner.

14 Comments

  1. Posted by EmilyRuthWolfe, — Reply

    it made a LOT of meatloaf, tasted like sloppy joes, and didn't hold its shape. I think I will tweak the recipe to taste less sweet.

  2. Posted by rogers6470, — Reply

    It's really good I've made it twice and both times it's turned out great. If you didn't know you would think it came out of the oven.

  3. Posted by alandaleigh, — Reply

    Will be making this again! Next time I will tweak it a bit and add more seasoning to the meat.

  4. Posted by garnertheresag, — Reply

    I've never tried it with Ritz crackers. I look forward to making this.

  5. Posted by pickleshoes, — Reply

    I was skeptical but the family loved it. Couldn't have been easier!

  6. Posted by athena7402, — Reply

    Mushy ! Tasted okay, but we had to spoon it out is the crockpot

  7. Posted by suemagee1084, — Reply

    Used my standard recipe Cooked 5 1/2 hours

  8. Posted by mickib2006, — Reply

    Loved this! No leftovers.😊

  9. Posted by ablesta, — Reply

    only way I cook meatloaf now!

  10. Posted by bbain123, — Reply

    Meatloaf

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